A New Napa Cuisine.

KOSTOW, Christopher.

Item Number: 133593

Berkeley: The Speed Press, 2014.

First edition of the three star Michelin rated chef’s first cookbook. Quarto, original cloth, illustrated endpapers, illustrated. Presentation copy, inscribed by the author on the half-title page, “To Mark with gratitude Christopher Kostow.” In fine condition.

This debut cookbook by Chef Christopher Kostow of The Restaurant at Meadowood discusses the transformative effect that The Napa Valley has had on his perception of cooking and craft. Through thoughtful essays, curated recipes and stunning photography, A New Napa Cuisine details the relationships and collaborations that exemplify a "new Napa"--one full of dynamism, youth and promise.